The OG Marquis Bar
The OG Marquis. Classically decadent, a fudgy dense chocolate brownie with a hint of espresso. I know, it looks like a regular, nothing special box bar. I PROMISE you, it’s nothing close.
1 dozen bars per gift box
Pairs well with: Scotch on the rocks
This bar is presented in honor of my former business partner, whom I started this chocolate journey with in 2001 in New York. It was one of our creations that Martha Stewart got her hands on and loved and launched our business, Sans Souci Confections. The Marquis Bar is my interpretation of the fudgy, dark chocolate, almost flourless, espresso spiked bar that honestly taught me what perfect ingredients and a honed technique can create. I hope you enjoy them as much as I do.
The OG Marquis. Classically decadent, a fudgy dense chocolate brownie with a hint of espresso. I know, it looks like a regular, nothing special box bar. I PROMISE you, it’s nothing close.
1 dozen bars per gift box
Pairs well with: Scotch on the rocks
This bar is presented in honor of my former business partner, whom I started this chocolate journey with in 2001 in New York. It was one of our creations that Martha Stewart got her hands on and loved and launched our business, Sans Souci Confections. The Marquis Bar is my interpretation of the fudgy, dark chocolate, almost flourless, espresso spiked bar that honestly taught me what perfect ingredients and a honed technique can create. I hope you enjoy them as much as I do.
The OG Marquis. Classically decadent, a fudgy dense chocolate brownie with a hint of espresso. I know, it looks like a regular, nothing special box bar. I PROMISE you, it’s nothing close.
1 dozen bars per gift box
Pairs well with: Scotch on the rocks
This bar is presented in honor of my former business partner, whom I started this chocolate journey with in 2001 in New York. It was one of our creations that Martha Stewart got her hands on and loved and launched our business, Sans Souci Confections. The Marquis Bar is my interpretation of the fudgy, dark chocolate, almost flourless, espresso spiked bar that honestly taught me what perfect ingredients and a honed technique can create. I hope you enjoy them as much as I do.
